Shift manager – fast food restaurant

Job Description

• • The candidate should devise strategies for assembly work schedules.
  • The candidate shall be liable for supervising and coordinating the actions of employees members who put together and portion meals.
  • The candidate should prepare employees on job duties, sanitation, and security procedures.
  • The candidate should estimate and order elements and provides.
  • The candidate shall be liable for making certain meals service and high-quality management.
  • The candidate should put together budgets and value estimates.
  • The candidate shall be anticipated to reply to buyer complaints or issues.
  • The candidate shall be answerable for preserving observation of inventory, repairs, gross sales, and waste.
  • The candidate shall be answerable for creating and submitting stories.
  • The candidate should put together meal order summaries for the chef.
  • The candidate has to be acquainted with the institution’s culinary genres.
  • The candidate shall be anticipated to oversee and examine tray meetings.
  • The candidate shall be required to oversee and test the supply of meal trolleys.
  • The candidate shall be anticipated to create work schedules.

• The candidate ought to be fluent in the English language.
• The candidate ought to have the minimal qualification of Secondary (excessive) faculty commencement certificates.
• The perfect candidate can have a minimum of 7 months to lower than 1 12 months of expertise in an associated trade.

How you can Apply

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Job Details

Employer Name: 2611443 Ontario INC.
Position: Shift manager – fast food restaurant
No. of vacancies: 1
Salary: $26.50 to $27.50 hourly (to be negotiated) 32 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 320 Yonge Street, Barrie, ON L4N 4C8, Canada

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