Cook

Job Description

• • The candidate should put together and cook dinner full meals in addition to particular person dishes and meals.
  • The candidate should put together dishes for patrons who’ve meals with allergic reactions or intolerances.
  • The candidate should put together and cook dinner particular meals for sufferers as directed by a dietitian or chef.
  • The candidate should plan menus, decide meal portion sizes, estimate meal necessities and prices, and monitor and order provides.
  • The candidate should examine kitchens and meal service areas.
  • The candidate shall be anticipated to coach employees in meal preparation, cooking, and dealing with.
  • The candidate shall be anticipated to put orders for provides and gear.
  • The candidate shall be answerable for supervising kitchen employees and assistants.
  • The candidate should preserve stock and data of meals, provides, and gear.
  • The candidate should clear the kitchen and work areas.
  • The candidate shall be anticipated to recruit and rent staff.
  • The candidate should organize and handle buffets and banquets.
  • The candidate shall be answerable for overseeing kitchen operations.

• The candidate ought to be fluent in the English language.
• The candidate ought to have the minimal qualification of Secondary (excessive) faculty commencement certificates.
• The perfect candidate may have at the very least 1 to 2 years of expertise in an associated business.
• The candidate ought to be consumer-centered.
• The candidate ought to be reliable.
• The candidate ought to have wonderful oral communication talent.
• The candidate ought to be organized and versatile in nature.
• The candidate has to be able to appear on their very own initiative.
• The candidate ought to have good judgemental abilities.
• The candidate ought to be dependable.
• The candidate ought to be a group participant.

Work setting

• The candidate shall be required to work in a restaurant.

Prepare dinner classes

• Prepare dinner classes embrace Prepare dinner (basic).

Expertise and specialization

Delicacies specialties

• The delicacies specialty is Worldwide delicacies.

Extra info

Work situations and bodily capabilities

• The candidate ought to have a watch for particulars.
• The candidate ought to have the ability to work in fast-paced busy surroundings.
• The candidate ought to be required to deal with heavy masses as a part of routine work.
• The candidate ought to be prepared to work time beyond regulation if essential.
• The candidate ought to be ready to carry out bodily demanding duties as a part of their everyday work.
• The candidate ought to be required to carry out repetitive duties on a frequent foundation.
• The candidate has to be prepared to work in a standing place for prolonged intervals of time.
• The candidate ought to be prepared to work under strain.

Advantages

• Well-being and Monetary advantages shall be supplied to the chosen candidate.
• Below Well being Advantages, the chosen candidate will obtain a Well being care plan.
• Below Monetary advantages, the chosen candidate will obtain Gratuities.

How you can Apply

In case you are desirous about making use of it, apply by means of the given choices.

Job Details

Employer Name: Fire and Oak
Position: Cook
No. of vacancies: 3
Salary: $17.00 to $18.00 hourly (to be negotiated) 30 to 40 hours per week
Employment type: Permanent employment, Full time
Location: 209 Vanhorne Street S, Cranbrook, BC V1C 6R9, Canada

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